Hi Guys, I am Bandana Mukherjee. I started a blog in the afternoon. There will be a special item today. I will make it after drinking tea. Today I will make Momo. I have been thinking for a long time. It is better to eat momo in winter. I am making chicken momo. Green chutney with mint leaves, coriander leaves, raw chilli, garlic and ginger. Today I will make both fried and steamed momo. I will make it with cabbage, minced chicken, onion, ginger, raw chilli and garlic. I will share the recipe. And there will be very interesting stories. Simran's childhood dance and funny stories.
#bengalivlogchannel #bengalivlog #bandanavlogtoday #bandanaskitchen
No comments:
Post a Comment
Plz don't use any spam comment or link